Jawad AhmadCiit/FA12-BAR-015/LHRDr. Musa Jadoon, Assistant ProfesorLHR TP 49572026-01-112017https://repository.cuilahore.edu.pk/handle/123456789/597Building an International Culinary School focuses on creating a dynamic learning environment that celebrates global cuisine, culinary innovation, and professional excellence. The school integrates advanced training kitchens, research spaces, and cultural exchange platforms to nurture culinary skills, creativity, and entrepreneurship while promoting international food traditions and sustainable culinary practices.enDepartment of Architecture And DesignFA12Architecture And DesignInternational Culinary SchoolGlobal GastronomyCulinary EducationProfessional KitchensCultural ExchangeFood InnovationSustainable CuisineHospitality TrainingDr. Musa JadoonAssistant ProfesorThesis